A tour in the house boat will really take you to the height of enjoyment and ecstasy. It will be an unforgettable experience in your life. The slow movement of the house boats, the gentle touch of the sweet breeze from the cool backwaters all but mesmerises you to an unmentionable excitement and happiness. It is an exotic feeling, so romantic, so thrilling, and so pulsating an experience it would be that you cannot but permit it never to be faded from your memory. The greenery, scenes of the villages, the boat jetties and passengers, the farmers and paddy fields, the coconut palms on either sides of the banks, all together make your trip most beautiful. On the whole you feel relaxed, calm and gentle as the backwaters.
Houseboat Tariff ( 4 Person ) Alleppey Round
Tariff
Deluxe Houseboat
Premium Houseboat
Off Season
Rs. 12500/-
Rs. 17000/-
Season
Rs. 16000/-
Rs. 21000/-
Peak Season
Rs. 27000/-
Rs. 35000/-
Extra Person Deluxe Above 4 years Rs. 1500
Extra Person Premium Above 4 years Rs. 2500
Kumarakom Round Rs. 2000 Extra
Off season: June 16- August 14 Season: January 16-June 15, August 15-December 10 Peak Season: December 11- January 15 ( long weekend and holidays/ Diwali/Deshara/Pongal/Puja/Nehru trophy Boat Race)
Timings:
Check in Time will be: 12.00 noon.
Lunch Break 01.30 pm to 02.30 pm
Tea 05.30 pm
Dinner 08.30.pm
Breakfast 8.am
Check Out 09.00 am
Air conditioning will be from 09 pm to 06 am. in Deluxe houseboat
Air conditioning full time in premium houseboat
Boat running Time 12.00 noon to 05.30 pm & 08.00 am to 9.00 am
Food :
Non Vegetarian Traditional Kerala Food
Vegetarian ( On Request 1 Day Before )
Halal Food ( On Request 1 Day Before )
Jain Food ( On Request 1 Day Before )
North Indian ( On Request 1 Day Before )
Menu: Deluxe Houseboat
Welcome drinks
Breakfast: South Indian food items like Dosa, Idly with Sambar and Chutney & Tea /Coffee.
Lunch: Traditional Kerala food Includes , Rice, Sambar, Vegetable, fish fry, Papad & Fruits
Evening Tea & Snacks : Tea with Banana fry or other North Indian snack items
